Be wary of lighters that are not specifically designed for tobacco pipes. Some pipe enthusiasts claim that the butane from the lighter subtly impacts the flavor of the tobacco itself. Strike a wooden match against the emery strip along the package. Allow the sulfur to burn off the tip before applying it to the pipe. A wooden match will not impart a taste of lighter fluid.
This “charring light” aims to burn the tobacco slightly, but not to light it completely. Don’t breathe the smoke into your lungs. Puff steadily and slowly to avoid a sharp “tongue bite. ” Pipe tobacco is generally stronger and more flavorful than the tobacco used in cigarettes.
Keep air flowing through the tobacco. If you don’t want to inhale so often, try exhaling gently into the pipe. The air should stoke the pipe fire from within and send a thin wisp of smoke trailing up out of the bowl. [2] X Research source
Tamp the tobacco down lightly to remove the charred top when the light goes out. The removal of ash from tamping will allow the pipe to burn more evenly.
If it is moist, leave it spread across the paper to dry out for 10 minutes to an hour.
Avoid touching the tobacco with your hands. The finger oils and force can clump the tobacco together.
If it is a windy day, then pack your pipe inside and bring it outdoors to smoke.
